Sunday, 25 August 2013

Search for Sunshine

Ugh, so my record of failed New Year's resolutions stands...

2013 has been an interesting and busy year so far.  Both Kyle and I have started new jobs and we've learned that there are two key ingredients required for a successful trip:  sunshine and good food.  I hope you were sitting down for that one, because I bet it came as a total shock...  Suffice to say that in both cases, this year has not been as successful as last year, but then we always knew 2012 would be tough to beat.  It was, after all, the awesomeness.

Not that we haven't had our fair share of highlights.  Let's do a quick recap of things we've learned.

1.  Snow on the beach is crazy...  and there is a really good reason why Brighton is a summer destination... We popped down for the weekend for our anniversary in January, which coincided with a decent dumping of snow across the UK.  Well timed, Team Reid, well timed.  So we mostly stuck to inside activities - the Pavilion is gorgeous and looks fab lit up at night.
On the beach...  no, seriously.
After that, we hibernated, apart for a day trip out to Greenwich...


2.  They're not kidding about Venice sinking!
We saw for ourselves on Kyle's birthday over the Easter long weekend.  I think we covered pretty much the whole city on foot and it was pretty great wandering around and never having to watch out for cars or bikes.  We got a bit of surprise when we came out of a restaurant one night and the pavement was calf deep in water...


You can only really buy four things in Venice: glass, masks, bags and tat.  After a water logged trip out to Murano, the sun finally came out and then you can really start to understand why people love Venice.  Beautiful.

Sunshine and gelato - now we're talking!
3.  Belfast is a really friendly place (at the right time of year)
Another jaunt over a long weekend.  We learned a bit about the politics, saw where the Titanic was built and visited the Giant's Causeway to marvel at the natural rock formations (or construction prowess of the local giant, depending on who you believe).  It seemed to us to be a city really trying to pull it's socks up and put it's troubled past behind it, although the news lately would seem to suggest otherwise.

 

4.  Scotland and the South Island of NZ were separated at birth and Kyle is speedy!
Setting out from Inverness, we spent a week traveling past Loch Ness to the Isle of Skye, down the west coast of Scotland, through Glasgow, then on to Edinburgh via Stirling.

Scotland?
Or South Island?  You decide.
Someone, who will remain nameless, ran the Edinburgh Marathon in 3hr 28m.  Speedy Gonzales.

Before

After
  

















5.  It is freakin awesome to catch up with mates from home
That's not really a lesson, we knew that from seeing Sarah and Will last year, but it was so good it bears repeating.  We caught up with Jenn and Paul in Belfort at the end of May.  Never heard of it?  Never mind.  It's on the French side of the Franco-Swiss border.

Paul is a bit of a clever clogs.  Not content with "just" being an IronMan, he went and got himself selected for the National NZ Long-Distance Triathlon team...  competing in the world champs in good old Belfort.  How impressive is that!?!  We shot over for a quick weekend with Pip to see them, with our flags.

Finishing strong
Just like old times...
6. Getting older is still ok (for now)
After three trips in May, we needed a rest...  so there was nothing else until the end of July, when we soaked up uninterrupted sunshine (finally) and quaffed sangria in Majorca for five days.  Bliss.

For my birthday, Kyle took me to this A-MAZ-ING restaurant called Es Moli d'en Bou for a 12 course degustation dinner.  Can't believe we forgot the camera...  the food was as much art as anything else.  Absolutely incredible.  Not only that, it was very quiet in there.  There was no music and the wait staff spoke almost in a whisper, which made the diners speak more quietly too (even me), so the senses were more focused on the food.  Best meal we've had in a long time, it'll definitely stick in the memory.


So there you go.  Next weekend, we're off to take a bite out of the Big Apple and visit Obama with two of our fav peeps, Jayden and Caz.  Seriously, can not wait.

Peace out, yo.
M&K 

Friday, 8 February 2013

Fabulous Frosty Finland



Okay, make yourself a cup of tea and get comfortable, because this is going to be a looong one…

Being unable to force our families to feed us into a bbq-induced stupor this year, thanks to a minor geographical hiccup, we had to come up with other ideas about how to spend Christmas 2012.  The options were plentiful, but we decided that it would be brilliant if we could see the Northern Lights.

Apparently, although generally temperamental, the Northern Lights operate on a reasonably reliable 11-year cycle with this winter being the zenith of that cycle - which doesn’t really make sense, since circles by definition don’t have a tip, but anyway, never let fact get in the way of a good story, as Hollywood would say.  I digress.  Again.  The short version is that now is the best time to go.

After a decent amount of googling we found a place in Finland that offered Christmas trips that included a range of Arctic activities guaranteed to ensure we had a fabulous time even if we weren’t lucky enough to see the Lights.


We left London and bounced through Helsinki to Kittila in northern Finland.  Here we met our bus that took us to the hotel/resort thing in Muonio, Lapland, right by the Swedish border.  In the week or so leading up, we had been eagerly keeping an eye on the temperature – we wanted to experience proper cold.  We needn’t have worried.  When we landed in Kittila (yes, the transport keeps running regardless) it was -33 degrees outside and the snow was more than knee deep where it hadn't been plowed.  It was so cold that when you breathe in through your nose, your nose hairs freeze instantly, which is very bizarre the first few times!  The amazing thing is, at that temperature, any moisture in the air freezes as well, so the world looked sparkly and glittery like we were inside a snow globe or something.  It was the first (and probably the last) time I thought an airport looked pretty.

So the bus drops us off in time for dinner.  They engineer the trips so that you spend all your time with the other people in your tour group, which is cool.  We were thrown together with a British couple on the first leg of their honeymoon and a family from Australia – the Dad came out on the first morning in an All Blacks jersey too, so, you know, he cool.

After dinner we had to go and collect out winter woollies – the stuff that “would keep us alive” – very reassuring.  You bring your thermals etc and they top you up with the extras.  We’ve worked out that, to not die in the arctic, it’s customary to wear many items of clothing.  For example, I spent each day in two pairs of woollen socks, 3 pairs thermal legs, 1 pair trackies, 2 thermal tops, 2 merino tops, 1 cashmere sweater, 1 thick merino hoody, the standard issue super sexy arctic onesie, 1 pair glove liners, one pair thermal mittens, one pair leather mittens, scarf, balaclava, arctic boots and a hat.  You put all of this on in your room where its 22 degrees, so you overheat and then you go outside to cool down.  Crazy.  But supremely useful.

On our first morning, we met our guide, Dirk, who first warned to wear “everything we own”, hence the above list.  It was still -30 odd and you could tell he was worried about us freezing to death.  Anyway, time to see some countryside.  On a snowmobile!  We had to go in pairs, so Kyle drove while I clung on the back trying to keep my fingers and toes as warm as I could.  We blitzed through the forest and across frozen lakes – it was magnificent.  Those machines pick up a fair amount of speed!  Kyle got ours up to about 90km/hr or something.  We stopped for lunch at the sister hotel down the road where we got to warm up by a roaring fire and eat a hearty lunch of salmon and potato soup, which was delicious.  They were having a wedding there that day – the bride arrived in a reindeer-drawn sleigh and then the couple made their vows to each other inside a real igloo.  Magic stuff.

For the return journey, the girls were challenged to have a go at driving the snowmobiles…  I drove all the way back and what a completely different experience!  Not only is it always nice to be the one in control, but you also get to have electric hand warmers in the handlebars and you don’t have a helmet in the way blocking your view!  After a tentative start at no more than 40-50km/hr I eventually hit my stride and had us whipping across the lakes at a respectable 80 odd, but don’t tell Kyle, he was getting a little nervous…  The best part, for me, was the bumps.  If you hit them juuust right, you can make hubby get some air off the back seat, just like he did to you on the way out.  BWAHAHA!  We were exhausted and cold when we got back, but exhilarated.

That night, the hotel was visited by a real Finnish Santa who doled out presents to each guest.  “Santa” came in leaning heavily on a cane, dragging a large sack of presents – so no one sat on his knee to save hurting him.  Later, we found out he’s a French guy, not much older than us who loves snowmobiling…  and he doesn’t have a beard.  Most convincing Santa.  EVER.

Christmas Day revolved around reindeer.  We visited a reindeer farm (there are as many reindeer in Lapland as there are people) and dashed through the snow riding in a reindeer sleigh stopping in a snow-covered tepee for lunch.  We had reindeer soup for lunch that day…  which was delicious, it just felt wrong eating the same animal that just hauled us through the forest.

After dinner, we received an aurora alert on our phone.  The weather was ripe for a viewing of the Northern Lights.  We donned all our gear and rushed outside...  After about half an hour we saw:



We were treated to about an hour’s display, in the end - magnificent green lights would fade in and out of existence and dance across the sky a little.  It probably wasn’t the most spectacular display ever witnessed but we were thrilled.  There may have been some high-fiving involved...

Boxing Day was more about taking it easy and we got to pick what we did.  We were fairly unanimous that we wanted to give ice fishing a try, so we all trudged out to the lake to give it a go.  First, you have to use the giant corkscrew to drill a hole through the ice.  If you’re a guy, this is quite easy.  If you’re a woman…  it’s a team effort.  It took the three of us ages to drill through, with the guys laughing at us in the background, but we were so pleased when we finally punched through.  I still maintain the drill was blunt.  Ice fishing was cool, if a little less fast-paced when compared to our earlier activities.  Dirk waited until we had all drilled our holes before informing us that it was the wrong time of year to catch anything…  But, we did still get some nibbles.  

At the risk of boasting, I very nearly caught a black salmon (I have witnesses), I felt the tug on the line, yanked and this black head shot up through the hole where, we think, the fish got stuck.  Kyle valiantly ripped his mittens off and tried to grab it out, as my line had come loose, but instead we think he just punched it in the face and helped it escape…  so that fish got to live to fight another day… with a sore lip.  We could tell, though, that fish was huge!  Must have been a good 20cm long…  In the afternoon, we walked to Sverige (Sweden).  As you do.  It was only 2km away.


The next day marked our final activity and, frankly, the one everyone had been looking forward to the most.  The overnight husky safari.  We were each put in charge of a team of four huskies who were tethered to a sleigh.  They pulled us over similar terrain to where we’d snowmobiled but it was very different.   

Controlling the dogs is more difficult to controlling a snowmobile, for example, the dogs don’t like to stop…  We had a brake, but they are so strong that you have to keep all your weight on it to stop them taking off again.  It was great, it was actually snowing on the first day, so had snow getting in our eyes, but it was magic.  We all fell off at least once, so we got skilled at grabbing other people’s teams as they tried to make a run for it.  When we got to the wilderness cabin we had to provide all the care for our dogs – we had to take them off the sleigh, take their harnesses off, feed them and make their straw beds.  That night we sat around this giant dining table eating our reindeer stew, drinking gloggi and talking crap.  It was great.

In the morning, we had to repeat the previous evening’s activities with the huskies in reverse, but this time we also go to pick up their poo…  that was an experience in itself, but I won’t go into detail here…  Let me just say that it’s not as easy as it sounds and golfers would have a slight edge.  I am, however, pleased to report that we didn’t fall off on the second day.  Nailed it!  Getting back was a bit bitter sweet.  Once we'd played with the super cute husky pups for a while, the only thing we had left to do was return our gear and wait…  and have one last group drink in the pub.

But Finland wasn't finished with us yet, we had one more small sighting of the Northern Lights - excellent!


The next day, we had to go back to London…  Kyle and I actually sat on our bed and had a serious conversation about whether or not we could feasibly hide in a cupboard so we’d miss our flights.  But we couldn’t come up with a reason to make them keep feeding us and letting us do cool stuff.  So, back we went.  Stink beans.

Having now been and come back, we really couldn’t recommend Harriniva highly enough.  We had an amazing time – it really was “once in a lifetime” stuff.  

So that was the crown jewel in our incredible year.  We came back to a dreary day in London, with the biggest case of post-holiday blues we’ve ever experienced and with nothing else to look forward to.  The long faces lasted a good couple of weeks, I’ll admit.

On reflection, 2012 was truly remarkable.  Not without a couple of downers, on average we’ve had a great time.  Sure, we miss things about home – family, friends, our favourite restaurants, Whittaker’s chocolate, running through the hills (clearly that’s mostly Kyle), being able to get places in under 45 minutes, driving around Wellington’s south coast on a Sunday afternoon and not having people in our face every second of the day, but hey, we all make sacrifices.  But, if anyone has any blocks of Whittaker’s berry and biscuit and dark caramel they don’t want, we’re here to help!

In a nutshell, this is a very apt description of our year.  But I really don't think we'd have it any other way.

Needless to say, there are high hopes for 2013!

M&K xxx

Thursday, 17 January 2013

Christkindlmarkt in Wien

Rathaus by night
Christmas markets are seriously popular in Europe - just about every major city puts some on during December.  After some reasonably thorough research on the interweb and a glowing recommendation from a colleague, we decided to go to Vienna to check them out.



Pretty baubles
Basically all we did was wander around, eating various incarnations of carby delights and drinking mug after mug of steamy hot gluhwein (mulled wine) or apfel punsch while pretending to look at Christmas decorations and the other market stalls.

Vienna boasts a bunch of about five different sets of markets, each supposedly with its own character.  I’m pretty sure we hit most of them…

One was located in the grounds of the Belvedere Palace, which was very beautiful.  We didn’t go inside the palace itself; we just wandered the grounds, which were very well manicured, even in winter.  We were slightly alarmed by the Christmas lights springing forth from the ponds, however…  It didn’t seem all that safe!  

We could live there...  at a push
Another had a more modest setting…  Located in a University Campus that had previously been a hospital, this one had nice food, lovely things to buy and the BEST plum punsch you will ever have.  Two mugs of that and we were feeling very filled with the Christmas “spirit”…

Ah, Gluhwein... 
The best markets were situated by the Rathaus, which was right near our hotel (convenient).  There were activities for the kids and many a gluhwein shack for the thirsty patrons.  This was also the largest market by far, after two days we still managed to find areas we hadn’t previously explored.  Carols were played over loud speakers, there were lights and decorations strung up everywhere and in the centre was a huge tree with large red heart-shaped lights suspended from the branches.  Needless to say, it was hard not to feel festive in there.  

We had our first ever batch of roast chestnuts, fried, garlicky, potato goodness known as katoffelpoffel, the biggest baked potato I've ever seen - it was stuffed so full we barely were able to lift off the counter, and waffles – which taste quite good when scoffed off the front of a tractor…

The only way to down a waffle...  when a table just won't do!














Gees, this blog is as much about food as it is about going places…  oh well!

On Sunday, having spent the previous two days filling up on mulled wine and carbs at the markets, we decided to go for a bit of a wander through town, just cos we could! Eventually we made it to the not-so-blue-Danube; much like the Thames, I’m sure it looks beautiful at night and further upstream…

As we were leaving, we found out that an old friend from Uni lives there now...  So we’ll just have to go back at some point to visit her and to actually see the city itself properly.  Oh dear, how sad, never mind!




Wednesday, 16 January 2013

Rugby in Rome



Ah November, the middle of the All Blacks end of year tour to the northern hemisphere.  We figured an AB’s test was as good an excuse as any to pop back to Rome for the weekend.  This time though, we had the company of Dean and Lou and their friends, now also our friends, Zac and Chloe.

Rest stop with a view
We skived off work a bit early on the Friday and so were all checked in to our hotel by about 8pm.  What to do?  Eat pizza!  Lou was recommended a place just down the road from where we were staying, so we grabbed a table on the street and settled in to wash traditional Italian pizzas down with carafes of house wine…  It was all in the interests of scientific research, really.  What does a four seasons’ pizza taste like?  Rather good, as it turns out!  Is there ever a good time to allow anchovies on your pizza?  Yes, surprisingly!  Does five cheese pizza give you crazy dreams?  Most definitely...  These are all questions we have sacrificed ourselves to provide answers to.  You’re welcome.  Or as all good things have now come to be known – Pizza BOOM!

Anyway, I digress.  It was nice to return to Rome when it wasn’t scorching hot…  After the 44 degree heat we experienced at the end of July, the 15-20 we had that weekend was lovely.  We traipsed past several main Roman sights the next day.  We ticked off the Parthenon and Piazza del Popolo, which we missed the first time around, and revisited the Spanish Steps and Trevi Fountain as we made our way to Stadio Olympico for the game. 
 
They never stood a chance...
The atmosphere at the game was brilliant.  We were a little concerned about how the local fans might treat us after hearing reports of some less than welcome behaviour being experienced by friends at games in other cities (not looking at anyone in particular, Edinburgh and Cardiff…), but it was amazing.  The locals were very friendly and quite complimentary about our boys in black, even when they were playing as though the ball were a large cake of wet soap.  It was as though the arena was a big happy cauldron prone to bouts of spontaneous singing, chanting and endless Mexican waves.  We were lucky though, apparently football fans aren’t so pleasant.  The very next weekend a couple of Tottenham fans were stabbed in a bar nearby the stadium following a game…  Eeek!

Celebrating a good win
On our way back from the game, after stopping off somewhere for a quick cocktail and a night time visit to St Peter’s Square, we thought it would be good to take everyone to our favourite restaurant from our first trip, Su & Giu Cucina Romana.  Kyle remembered how to get us 90% of the way there and we had to guess the rest…  in the rain…  Luckily, we found it just as we were about to pull the pin.  We had another fantastic meal – Dean was super brave and had tripe (!!!).  He even let us try a bit…  It wasn’t… gross… but…  Anyway, he really liked it.

Team photo
Ancient cake tin...
We all went our separate ways the next day.  Kyle and I found this crazy little restaurant that did amazing pasta (bacon and artichoke spaghetti rocked my little world) and three kinds of bruschetta.  Good thing we had a solid lunch too, because we then went to the Santa Maria della Concezione dei Cappuccini – the Monastery where there’s sculptures made out of the bones of dead monks reminding us all that life is temporary…  Cheery.  It was fascinating, but also pretty creepy.  We took our time over the first couple of alcoves, but pretty much blitzed past the last few and got out of there.  To cheer up again we got our fix of gelato from our favourite gelato bar from last time before taking a long walk past Il Coloseo on our way back to the hotel.  That only left enough time for a quick trip to Pizza BOOM (it was actually a takeout place) before skipping back to the airport.  

Next stop, Christmas markets in Vienna.  OMG, nearly there!


 

Tuesday, 15 January 2013

Shaken, not stirred



While in Crete, I was woken suddenly one morning by an ipad being thrust excitedly in my face displaying that one very clever Kyle had purchased two tickets to the black tie Royal World Premiere of Skyfall at the Royal Albert Hall.  OMG!!  A handful of tickets had been released to the riff raff and we were fortunate enough to snap a couple up.  By “we”, of course, I mean Kyle, aka best hubby ever.

We walked the red carpet with the stars (twice – and why not) which was insane.  Daniel Craig was the first star on the carpet and the last to leave.  We managed to get within 2 metres of him, only because the burly security man wouldn’t let us any nearer…  I wanted to get him to sign my ticket, but alas.  Turns out it’s customary for the plebs to get ferried up the centre of the carpet, while the stars go up the sides, signing autographs etc for the people lining the sides of the carpet.

We also got to eyeball Javier Bardem, Christopher Lee, a couple of Bond girls, Q, a couple of comedians and a vintage Aston Martin that featured in the film.  Judi Dench drove past us in her car too.

We had to be in the Hall before Chuck and Camilla turned up, so we took the opportunity to lift a glass of NZ sav in the Cloudy Bay Wine Bar.  Still so tasty.

Those people playing at home will know that 2012 marked the 50th anniversary of the release of Dr No and therefore 50 years of Bond on screen.  Because of that, there was a bit of a pre-show programme.  After the film was introduced by the director, an army band played the Bond theme while they screened a bit of a retrospective montage while we waited for the royals to show up.  After a good deal of flesh-pressing, we got to actually watch the movie.  Kyle only fell asleep for a few minutes and only let out a brief snore.  That’s an instant 4 star rating!





Monday, 14 January 2013

Crashed Out in Crete



After the better part of a year rushing around getting used to life in London and soaking up as much of a few cities as we could, we decided it was time to take our foot off the accelerator and spend a week in the sun.


There are plenty of options to choose from, but we opted for Chania on the northern side of Crete.  By late September, the temperature was still in the 30s and perfect.  We booked a little apartment just out of the main town (http://www.elmasdream.gr/) that had everything we needed.  So we rotated between the beaches, the apartment complex’s pool and the local restaurants.  Kyle went for a few runs, but otherwise we read books, swam and just mooched around.  It was wonderful.  Because we’d booked everything ourselves, rather than getting a package deal, we ended up surrounded by middle-aged Norwegians.  No idea where in Crete the Brits tend to go, but it isn't Chania!  Hilarious.


The food was fantastic – on our first trip to what became our favourite taverna down the road, we made friends with our waiter and asked him to order all traditional Greek dishes for us.  We weren’t sorry…  He ordered about six little plates for us to share – dolomades, eggplant wrapped in bacon, thin handmade sausages, lamb, roasted capsicums with a cumin-infused yoghurt sauce and, of course, mountains of tzatziki.  Delicious.  I still think that was the best meal we had the whole holiday.  In Crete, every restaurant brings you a little bottle of Raiki, the local fire water, to finish, along with some crazy semolina paste/cake.  The jury’s still out on that one.  But our waiter didn’t mind and he took very good care of us for that meal and our repeat visits.    


Another family-run restaurant we went to was run by a family who lived in Wellington - Kilbirnie to be precise - for over 20 years.  Once the first guy knew where we were from, we met the whole family.  Our meal was delicious, but we enjoyed sitting there listening to Hayley Westenra (who would’ve ever thought I’d say that!) and being treated almost as celebrities – Little Scandanavia must’ve been wondering who on earth we were!

 
Towards the end of our stay, we decided to finally be good little tourists and we took a trip down to the harbour in Chania Old Town.  It was small and very cute.  Lots of narrow windy lanes that no car would ever go down covered in climbing plants.  Best thing I can say about it is that it had a lighthouse. Which of course Kyle had to run to.  The ancient site of Knossos was nearby, but we were far too lazy.  Maybe next time!

Next stop?  You can call him Bond... James Bond....